The company
The Bordeau Chesnel brand is marketed internationally via the Alliance Charcutière company.
Alliance Charcutière brings together three renowned French producers and markets their products.
- Luissier Bordeau Chesnel : Leading manufacturer of a wide range of rillettes (pork, roasted chicken, goose, duck, etc…) available in various sizes (110g, 220g, 400g, tubs, etc…).
In France, this brand enjoys a strong reputation (96%) and is currently the 3rd brand in the delicatessen market.
- Souchon d’Auvergne : Traditional producer of dried sausages and saucissons (Red Label, dried meat saucissons, pavés, sliced pavés…) prepared using simple ingredients. The Souchon d’Auvergne Company is based at an altitude of 2,600 feet, in the town of Saint Maurice de Lignon. This situation guarantees exceptional curing conditions for their products.
- Clavière : Established in the Jura, the Clavière Company produces a wide range of sausages. Clavière stands out because of their quality traditional products and by their craftsmanship handed down through the generations.
These producers with their ancestral know-how and range of traditional products have been able to adapt and meet the expectations of today’s consumers who are increasingly looking for innovative textures and flavours.
Thus, the aim of Alliance Charcutière is to introduce the food professionals to French gastronomy and more, so to ensure that these products meet the demands of consumers.
The industrial sites producing the food marketed by Alliance Charcutière are committed to a quality approach, which aims at delivering the best quality product, ensuring consistency and safety in the manufacturing process.
Bordeau Chesnel in the world
